香港豉油皇炒麵

• 1 Pack fresh egg noodles
• 1 hand full bean sprouts
• shredded ginger, onion, chives
• Garlic or shallot, finely chopped

Soy Sauce

• 2 Tbsp water
• 2Tbsp soy sauce
• 1½ tsp raw sugar
• sesame oil, to taste